Bream Creek Cuvée Traditionelle

Bream Creek Cuvée Traditionelle


Produced in the traditional Champenoise (Champagne) method from Pinot Noir and Chardonnay grapes and aged for over 6 years, this is an absolutely outstanding Tasmanian Sparkling Wine.


The inviting bouquet features Granny Smith apple and citrus notes, while the palate shows lemon and grapefruit flavours along with a hint of richer apple pie, ending with a crisp and balanced finish of fantastic length.


Its incredible depth is absolutely perfect to stand up against fresh shucked oysters.


Alc/Vol 12.5%